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RedditEveryone has an opinion about what they eat, and our first Special Food Issue [Sept. 11] received much mail. Slow-food aficionados, vegetarians, carnivores, vegans, organic gardeners, animal lovers, gourmets, gastronomes and activists wrote to tell us what we did right (a lot) and wrong (a little) and to add to the salad of ideas for the next Special Food Issue. --The Editors
State College, Pa.
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